Bill Rini & Kenny Belter: Catallini Baked Beans 5/28/12

 

Catallini Baked Beans

 

1 Cup Diced Red Pepper                                 1 Cup Jack Daniels

1 Cup diced green pepper                              1 Cup of brown sugar

1 Cup diced yellow onion                                ¼ Cup tomato paste

½  Cup diced pancetta                                    ¼ Cup agave nectar

                                                           2 Cans white kidney beans

 

Mix the peppers, onions and pancetta together and then sauté off. Add about 1 cup of Jack Daniels and cook off alcohol. After the alcohol burns off, add  1 cup of brown sugar, ¼ cup of tomato paste, and ¼ cup of agave nectar. Stir occasionally and bring to a boil. Add white kidney beans and keep stirring. Turn down heat and simmer for about 5 minutes. Bake at 350° for 15-20 Minutes.

Serves 10 people

 

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