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Betsy Kling's mom shares their family's Thanksgiving stuffing recipe

With Thanksgiving just days away, Betsy Kling's mom, Sue, is sharing her family's stuffing recipe.

CLEVELAND — With Thanksgiving quickly approaching, many are already beginning to prepare their feasts.

That includes here at WKYC, where Betsy Kling's mom, Sue -- known as "Saint Sue" to many -- stopped by to share her family's stuffing recipe.

Back in 2020, Betsy shared her family’s special formula while also detailing the backstory behind it.

“My aunt Sandi, who wrote it out, is my mom’s twin who passed away seven years ago,” Betsy said. “The line added by my grandmother (also passed) notes the eggs that my mom always forgot.”

You can watch Sue demonstrate how to cook the recipe in the video player above and see the family recipe written on the card below.

Credit: Betsy Kling, 3News
Betsy Kling's family recipe for Thanksgiving stuffing.

The recipe reads as follows:

  • Bread
  • Butter
  • Celery and onions (cut up dry before and add spices)
  • Mushrooms (optional)
  • Salt
  • Pepper
  • Poultry seasoning
  • Wine (chicken stock)
  • Giblets (optional)
  • Eggs


  • Two large loaves of bread
  • Cube with electric knife
  • Round roaster
  • 325 degrees for approximately 40 minutes


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